Colors

TULANAT Paprika Extract

A deep red natural color extracted from the pod of mild capsicum (Capsicum annuum L). The product is insoluble in water and glycerin and partially soluble in ethanol. It imparts a reddish-orange hue and is used to color cheese, butter, meat products, seasonings, soups, sauces and salad dressings.

Industry: Food

Product group: Natural food colors

Application: Coloration

Range: TULANAT

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